Light red wines for the holidays

La Purisima Monastrell 2013

La Purisima is a small co-op winery in Yecla, Spain -  a region I've never heard of until now. I must admit I was initially attracted to this wine by its sublime label, but the wine itself was just as beautiful. The wine is 100% Monastrell and aged in oak for 3 months, which allows the intense fruit and crisp acidity of the Monastrell grape shine through. Perfect for all occasions and a VERY good value. 

Nose: light, silky, perfumy; milk, violets

Tongue: soft tannins, light bodied, juicy, fruit forward at first (strawberries) with lingering floral and herbaceous undertones

Price: $9.99

Rating: 4/5

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Thymiopoulos Young Vines 2013 Naoussa

I love trying out new varietals, which can be a hit or miss. I had never had great experiences with the Greek wines I ordered in restaurants, so I had low expectations for this one, but I was pleasantly surprised. This wine was complex, balanced, and well rounded. It is also light-bodied and great for sipping on. I am now looking forward to trying their other un-pronounceable varietals and blends!

Nose: light and floral, hints of chocolate, violets, starfruit. Cream undertones

Tongue: light bodied, yeasty; flavors of hawthorn, strawberry. Peaty aftertaste

Price: $14

Rating: 4.25/5

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Bebame Red 2012

Finally, a domestic wine from El Dorado County, CA. The Bebame Red is a blend of 93% Cabernet Franc and 7% Gamay Noir - grapes one does not typically associate with California. Nor does this taste like the usual big obnoxious California reds on the shelves these days. This wine carries a lot more finesse - like a waltz vs. hip-hop (that is, california cab)- and as with the theme today, is light bodied and highly quaffable. Would definitely buy more bottles next time.

Nose: warm and nutty, with flavors of almonds, strawberries, and grape
Tongue: light but juicy, spicy, with a finish of vibrant acidity. Fruit forward with hints of raspberries; a kick of ceyenne pepper lingers in the aftertaste; very well rounded

Price: $18

Rating: 4/5

Downs and Ups: Tierracalar Macabeo 2009 & Conde de Baldemar Crianza 2005

Tierracalar Macabeo 2009

I ordered this wine from WineInsiders.com. It is some sort of Spanish white blend. NEVER order wines from there! only reason I bought from that site was because of a Groupon coupon they put out. Out of the 5 wines I received from them, I did not find one that I liked. Wait...actually I did not find one I was not repulsed by! I would not drink this if it was free.
Anyways, I think I am going to think twice or three times before getting wines online now. Besides, wine shopping in 3D is so much more enjoyable!

Nose: sweet and syrupy. Very one-dimentional

Tongue: dry, tart, bitter, and very watery. Grassy. Tastes like a mix of apricot kernel and toothpaste. Ugh. Pretty much undrinkable actually..

Price: $9.99

Rating: 1.75/5

Conde de Valdemar Crianza 2005

On a brighter note, my tastebuds were rescued when I had a glass of this Rioja. Had it with steak, and it was amazing! This is a delicious, complex, substantial wine. It warms up my insides (along with a slab of juicy steak) like no other! It's also drinkable enough by itself sitting beside the fireplace on a wintry night with whomever you so desire ;)

Nose: meaty, bold, and heady. Whiffs of forest and wet earth.

Tongue: smooth and full bodied with velvety tannins and a nice, rounded finish. Succulent in the mouth. slightly spicy, bold, ripe, complex and sophesticated.

Price: $20

Rating: 4.55/5

Cheap wines: The Good, the OK, the Bad, and the VERY Ugly

The Good:

2009 Casata Monticello Dolcetto D'Asti

Bought this one in a 2 for $16 deal from Bauer Wine & Spirits on Newbury St. I did not expect too much since it was so cheap, but I was pleasantly surprised. This wine has amazing complexity and punch for such a price :)

Nose: slightly heady, deliciously spicy, with notes of vanilla, cinnamon, plums, warm spices, chocolate, nutmeg, and raisin

Tongue: sweet, velvety, slightly spicy, acidic, light tanins. A pleasant light to medium bodied wine with medium depth.

Price: $8.99 or $16 for two

Rating: 3.25/5


The OK:

2008 Brunellesco Soave

 Again from Bauer Wines, this time it was only 2 for $12! Gotta love them for the amazing deals :). It was my first Soave, which I have been meaning to try in the longest time, and it was a good first impression. The crazy cheap price was a big plus...

 It inspired a "vino goddess" doodle

 Nose: herbal, lemony, zesty. Notes of honey, ginger, and honeydew melons. Slightly sweet

Tongue: very light, spritzy, citrisy, and crisp. Off-dry. It got pretty watery and flat quickly after opening though.

Price: $6.99 or 2 for $12

Rating: 3/5


The Bad:

 2007 Piazzo Barbera

 This one was only $7.99 I think, from the liquor store at BJs. I was excited to find a cheap Barbera after the memories of the great Matilde Barbera wine from my last post. But this was nothing like it. The Piazzo Barbera puts Italian wines to shame. It was totally raw and lean and mean :(, only thing i liked was the smell

Nose: sweet, nutty, vanilla, cinnamon, plums. Warm

Tongue: acidic, slightly spicey, with light to medium tanins. Medium bodied. Notes of forest berries and warm spices. Fairly lean and raw

Price: 7.99

Rating: 2.25/5




*drumrolls*.......now The VERY Ugly:

  2008 La Mano Mencia Roble

I really can't get over the fact that Robert Parker gave this wine a wooping 90 points! Sadly, that is the reason I actually bought this wine. It was one of the worst, if not THE worst wines I have tasted. I even doubted my own delicately cultivated tastebuds for a minute! Are my tastes that different from Mr. Parker's? But after a search at other bloggers' views online, it so happens that a great majority disagrees with him just as much as I. Whew, a relief to know that my tongue is still sane...

Nose: rotting meat, rotten fruits

Tongue: heady, raw and young. Notes of dark berries. Uber-bitter and stringent. Little to no depth. Barely drinkable ugh

Price: $7.99 (wouldn't drink it even if it were free)

Rating: 0.5/5